Monday, May 2, 2011

JACL News: May Newsletter and Chef's Table Series

May 2011 Newsletter
Click here for the May 2011 Newsletter.

The Chef's Table Series
You are invited to the Chef's Table on
Wednesday, May 25, at 7 pm at the
Daikanyama Restaurant at Bloomingdale's
in Chestnut Hill. The Chef's Table is a
new series of Asian food and restaurant
events being co-sponsored by New Asian
Cuisine and NEJACL. Featured will be
the Miyabi Zen meal that includes a
variety of traditional Japanese dishes.
You will have an opportunity to meet chef
Daisuki Shimizu and ask him about the
food you have eaten. Tickets are $50,
reservation deadline is Friday, May 20.
Seating is limited, so make your reservation
early. For more information, click here
for the event flyer. To make a reservation,
please contact Margie Yamamoto at
yamamoto@nejacl.org.